Mochi Genmai Su (sweet rice vinegar)

Macrobiotic Essentials » Condiments

Dairy Free Gluten Free Vegan Vegetarian Wheat Free

Ingredients: Sweet brown rice,sweet rice, vinegar-ferment, koji-ferment.

A fine vinegar manufactured by a very old japanese traditional method which creates a distinct aroma and flavour. 

Use as seasoning in salad, sushi rice or also suitable as a healthy drink.

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