Terrasana Instant Kombu Shiitake Dashi Bouillon

Miso & Miso Soups

10 x 10g Sachets

£6.95

Sorry, temporarily out of stock
Expected back in stock on 10/08/2018

Dairy Free Vegan Vegetarian Wheat Free

Japanese soup broth, called dashi, is usually made from kombu, shiitake and bonito flakes. This instant dashi is an easy and convenient way to make delicious tasting stock quickly. It can be used in various recipes such as broth with udon noodles, cooked vegetables, stews, soups, fried rice, sauteed vegetables etc.

Ingredients: Glucose, Sea Salt, Yeast Extract, Shiitake Powder, Kombu Powder.

Product of Japan.

We have taken great care to ensure that all the information relating to the products on our website is as accurate as possible. However, recipes and product formulations change all the time, which may affect nutritional content and dietary indicators. Please do not just rely on the website information - always check the label. Thank you.

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