Terrasana Mugi Miso Mild (Organic - Pasteurised)

Miso & Miso Soups



RRP £5.65

Save £3.65

In Stock

Dairy Free Organic Vegan Vegetarian

Fermented in a traditional Japanese way for at least 12 months. Use as seasoning for soups, sauces and vegetable deshes.

Mugi miso is medium strong taste and is slightly saltier than Genmai miso.

Ingredients: Soy beans, barley, water, sea salt, koji ferment.

From organic agriculture

We have taken great care to ensure that all the information relating to the products on our website is as accurate as possible. However, recipes and product formulations change all the time, which may affect nutritional content and dietary indicators. Please do not just rely on the website information - always check the label. Thank you.

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